MiMeDB: Showing metabocard for trans-beta-damascenone (MMDBc0033491)

Record Information

Version

1.0

Status

Detected and Quantified

Creation Date

2021-11-19 04:50:51 UTC

Update Date

2022-08-31 22:36:25 UTC

Metabolite ID

MMDBc0033491

Metabolite Identification

Common Name

trans-beta-damascenone

Description

trans-beta-Damascenone is a volatile aroma compound derived from the degradation of carotenoids. It is found in yeast extracts and produced during wine fermentation. It is a major contributor to the aroma of roses, despite its very low concentration, and is an important fragrance chemical used in perfumery.

Structure

MOL SDF PDB SMILES InChI

Synonyms

Not Available

Molecular Formula

C₁₃H₁₈O

Average Mass

190.286

Monoisotopic Mass

190.1357652

IUPAC Name

Not Available

Traditional Name

Not Available

CAS Registry Number

23696-85-7

SMILES

Not Available

InChI Identifier

InChI=1S/C13H18O/c1-5-7-11(14)12-10(2)8-6-9-13(12,3)4/h5-8H,9H2,1-4H3/b7-5+

InChI Key

POIARNZEYGURDG-FNORWQNLSA-N

Chemical Taxonomy

Functional Ontology

Not Available

Physical Properties

State

Expected Solid

Predicted Properties

Not Available

Spectra

Chromatographic Retention Times and Retention Indices

Retention Times

Not Available

Retention Indices

Not Available

Chromatographic Retention Times and Retention Indices

Retention Times

Not Available

Retention Indices

Not Available

Biological Properties

Cellular Locations

Extracellular
Membrane

Biospecimen Locations

Blood
Urine

Tissue Locations

Not Available

Associated OMIM IDs

114500 (Colorectal cancer)
610247 (Eosinophilic esophagitis)

Human Proteins and Enzymes

Protein ID	Protein Name	Protein Type	Uniprot ID	Species

Human Pathways

Pathways

Name	SMPDB/PathBank

Microbial Pathways

Pathways

Not Available

Metabolic Reactions

Reactions

This table shows at most 20 reactions. For the full list of associated reactions:

See All Associated Reactions

Reaction ID	Precursor	Product	Enzyme	Reaction Type	Data Source	Reference

Health Effects and Bioactivity

Health Outcome/Bioactivity	Metabolite Response/Effect	Evidence Type	Host and Biospecimen	Data Source	Reference

Microbial Sources

Superkingdom/Kingdom	Phylum	Total species	Hosts and Body Sites	Microbial Links
Eukaryota/Fungi	Ascomycota	1	Human feces	Unknown

Exposure Sources

Food Exposures

Other Exposures

Source Type	Data Source	Reference

Host Biospecimen and Location

Host and Biospecimen	Status	Age	Sex	Health Condition	Data Source	Reference
Human Urine	Detected but not Quantified	Adult (>18 years old)	Both	Normal	HMDB	22284503
Human Urine	Detected but not Quantified	Adult (>18 years old)	Both	Normal	HMDB	24023812
Human	Detected but not Quantified				HMDB

External Links

Not Available

General References

Mahadevan K, Farmer L: Key odor impact compounds in three yeast extract pastes. J Agric Food Chem. 2006 Sep 20;54(19):7242-50. doi: 10.1021/jf061102x. [PubMed:16968089 ]
Gallardo-Chacon JJ, Vichi S, Lopez-Tamames E, Buxaderas S: Changes in the sorption of diverse volatiles by Saccharomyces cerevisiae lees during sparkling wine aging. J Agric Food Chem. 2010 Dec 8;58(23):12426-30. doi: 10.1021/jf103086e. Epub 2010 Nov 12. [PubMed:21073195 ]

Showing metabocard for trans-beta-damascenone (MMDBc0033491)

MOL for #<Metabolite:0x0000560be285ebe0>

3D MOL for #<Metabolite:0x0000560be285ebe0>

3D SDF for #<Metabolite:0x0000560be285ebe0>

3D-SDF for #<Metabolite:0x0000560be285ebe0>

PDB for #<Metabolite:0x0000560be285ebe0>

3D PDB for #<Metabolite:0x0000560be285ebe0>

SMILES for #<Metabolite:0x0000560be285ebe0>

INCHI for #<Metabolite:0x0000560be285ebe0>

Structure for #<Metabolite:0x0000560be285ebe0>

3D Structure for #<Metabolite:0x0000560be285ebe0>