Showing metabocard for PA(16:1(11Z)/18:1(9Z)) (MMDBc0045315)
| Record Information | ||||||||||||||
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| Version | 1.0 | |||||||||||||
| Status | Detected and Quantified | |||||||||||||
| Creation Date | 2021-11-19 13:42:52 UTC | |||||||||||||
| Update Date | 2022-09-01 01:10:12 UTC | |||||||||||||
| MiMeDB ID | MMDBc0045315 | |||||||||||||
| Metabolite Identification | ||||||||||||||
| Common Name | PA(16:1(11Z)/18:1(9Z)) | |||||||||||||
| Description | PA(16:1(11Z)/18:1(9Z)) is a phosphatidic acid. It is a glycerophospholipid in which a phosphate moiety occupies a glycerol substitution site. As is the case with diacylglycerols, phosphatidic acids can have many different combinations of fatty acids of varying lengths and saturation attached at the C-1 and C-2 positions. Fatty acids containing 16, 18 and 20 carbons are the most common. PA(16:1(11Z)/18:1(9Z)), in particular, consists of one 11Z-hexadecenoyl chain to the C-1 atom, and one 9Z-octadecenoyl to the C-2 atom. The oleic acid moiety is derived from vegetable oils, especially olive and canola oil, while the oleic acid moiety is derived from vegetable oils, especially olive and canola oil. Phosphatidic acids are quite rare but are extremely important as intermediates in the biosynthesis of triacylglycerols and phospholipids. | |||||||||||||
| Structure |  | |||||||||||||
| Synonyms | Not Available | |||||||||||||
| Chemical Formula | C37H69O8P | |||||||||||||
| Average Molecular Weight | 672.925 | |||||||||||||
| Monoisotopic Molecular Weight | 672.47300618 | |||||||||||||
| IUPAC Name | Not Available | |||||||||||||
| Traditional Name | Not Available | |||||||||||||
| CAS Registry Number | Not Available | |||||||||||||
| SMILES | Not Available | |||||||||||||
| InChI Identifier | InChI=1S/C37H69O8P/c1-3-5-7-9-11-13-15-17-18-20-22-24-26-28-30-32-37(39)45-35(34-44-46(40,41)42)33-43-36(38)31-29-27-25-23-21-19-16-14-12-10-8-6-4-2/h10,12,17-18,35H,3-9,11,13-16,19-34H2,1-2H3,(H2,40,41,42)/b12-10-,18-17-/t35-/m1/s1 | |||||||||||||
| InChI Key | KZKFFGNLNOROOP-YIFAPQCKSA-N | |||||||||||||
| Chemical Taxonomy | ||||||||||||||
| Functional Ontology | ||||||||||||||
| Not Available | ||||||||||||||
| Physical Properties | ||||||||||||||
| State | Solid | |||||||||||||
| Predicted Properties | Not Available | |||||||||||||
| Spectra | ||||||||||||||
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| Cellular Locations | Not Available | |||||||||||||
| Biospecimen Locations | Not Available | |||||||||||||
| Tissue Locations | Not Available | |||||||||||||
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| Metabolic Reactions | ||||||||||||||
Not Available | ||||||||||||||
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| External Links | Not Available | |||||||||||||
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| Synthesis Reference | Not Available | |||||||||||||
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